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Handmade Oatcakes and Shortbread from Fife, Scotland

In days gone by, the working folk of Scotland would make large portions of oat porridge for breakfast, any left over was traditionally stored flat in a kitchen drawer where once dry it would stay fresh. A piece would be cut from the dry porridge and with the addition of cheese and fish would be used as the basis for lunch for the coming days. This gave rise to the saying you still hear today:

“Don't forget your piece!”

In honour of this tradition we have created a range of delicious, individually hand made Oatcakes, Shortbread and Highlanders. We never use artificial preservatives, colours, or flavours. Unique biscuits lovingly crafted from the finest ingredients and hand baked in Fife, Scotland.

Product of the Month!

We have added a delicious blend of egyptian spices to our Handmade Porridge Oatcake to create this unique Dukkah Spiced Oatcake. Toasted hazelnut, coriander, cumin and sesame seed, added to our delicately sweet oatcake. Its a fusion of traditional Scottish and Egyptian cuisine. It is delicious with humous, guacamole and spicy dips or as a tasty snack by itself.

The Independent

“Muesli doesn't come much more luxurious than this one from Fife-based bakers, Your Piece Baking. It's jammed with juicy fruit and all the oats used come from farms close to the bakery.”
The Independent 08.09.11

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    The Guild of Fine Food